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Location | Malaysia, Kuala Lumpur |
Job Type | Permanent Full-time |
Salary | Negotiable, based on experience |
Develop project plans and manage project budgets.
Supervise construction sites to ensure compliance with safety regulations, quality standards, and project specifications.
Develop and manage project schedules, set milestones, and monitor progress to ensure timely completion of the projects.
Coordinate the procurement and installation of specialized food and beverage processing equipment, ensuring seamless integration into the facility.
Prepare and review technical drawings and documents for submission.
3-5 years of experience in construction project management.
Efficient, organized, motivated, able to multitask.
Strong coordination and flexible resolution skills.
Efficient time management and attentiveness to details.
#LI-JACMY
Minimum Experience Level | Over 3 years |
Career Level | Mid Career |
Minimum English Level | Business Level |
Minimum Japanese Level | Business Level |
Minimum Education Level | Associate Degree/Diploma |
Visa Status | No permission to work in Japan required |
Job Type | Permanent Full-time |
Salary | Negotiable, based on experience |
Industry | Restaurant, Food Service |